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The Lime Inn is seeking a prep and line chef to assist our head chef with all aspects our small, busy kitchen including but not limited to prep, playing, working a aspects of the line, cleaning. Experience is required as is a good work ethic and strong team mentality.
Applicant must live on or re-locate to St. John in the Virgin Islands and have knowledge of the island. Applicant should have basic Spanish speaking skills.
Job Type: Full-time
Salary: From $60,000.00 per year
Physical Setting:
- Fine dining restaurant
Schedule:
- 10 hour shift
- 12 hour shift
Work Location:
- One location
Work Remotely:
- No
Work Location: One location
