Enthusiastic about crafting an extraordinary dining experience? Grand Canyon National Park Lodges is looking for individuals who will create or serve an incredible culinary experience for our guests. Discover one beautiful adventure. Live. Work. Explore. One of the Seven Natural Wonders of the World, you will discover the secrets of the inner canyon, the slick rock plateaus and the heavily forested rim country.
JOB SUMMARY: Manage all restaurant operations to include staff supervision, guest service, training and administrative duties. Provide oversight of dining room, kitchen, bar, auxiliary service areas, day tours and special functions.
As our employee, you receive extremely affordable employee housing, discounted meals, employee discounts to explore other Xanterra properties and a generous benefits program for full time employees.
Responsibilities
What’s in it for you?
Qualifications:
We are an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran.
Job Type: Full-time
Pay: $40,000.00 – $45,000.00 per year
Benefits:
Physical Setting:
Schedule:
COVID-19 considerations:
Yes, safety of our employees and guests is our #1 priority.
Work Location: One location
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