BAR Manager
Pelican Pete’s Restaurant is looking for a Bar Manager to join our team. Our ideal candidate is kind, positive, and works well with others. He or she also believes in quality, consistency, and working in a clean and organized environment.
Qualifications, Duties & Essential Functions:
· Self-motivated, strong attention to detail, quick to learn and able to multi-task
· Previous bartending experience required in high volume environment
· Beer, wine and spirits knowledge is a must
· Full and part time positions available – we offer flexible scheduling
· Available to work weekends, nights, and holidays
· Overtime offered based on staffing needs
· Must be 21
· Must have reliable transportation, be responsible, and above all dependable
· Be able to lift and carry up to 60lbs.
· Must be able to stand, walk, lift and bend for long periods of time.
· Willing to learn safe food handling practices and workplace safety procedures
Essential Functions:
· Greets bar guests and make guests waiting for tables feel welcomed and acknowledged
· Makes cocktails, beer, and wine for both bar and dining room guests
· Ensures proper measurements of cocktail ingredients
· Maintains correct pars of beers, wines, juices, and waters in bar refrigerators
· Follow and complete all checklists before, during, and after service
· Perform cash drawer checkouts
· Maintain expertise on food menu, wine menu, cocktail menu and attend continued education classes when provided
· Be an expert on our brand and offerings
Managerial Functions:
· Scheduling all bar staff
· Cleanliness & organization of beer cooler
· Hiring & training of all bar staff
· Creation of opening & closing side work
· Monitor all aspects of training for new hires, and any retraining with current staff
· Testing bartenders on their pours
· Inventory weekly
· Maintain & control all protocols that we have in place
About Us:
TEI Restaurants
At TEI, we believe that the sharing of food with family and friends is an essential part of life. That’s why we’re passionate about great food, great times, and transporting our guests to another place. With 4 successful restaurant concepts in Florida, Georgia, Massachusetts, and Indiana – we’re looking for dynamic professionals who are passionate about hospitality.
For more information on TEI Restaurants: https://www.bestinboating.com/restaurants/
Pelican Pete’s at Port Royale Marina
At Pelican Pete’s, we’re all about having a good time. That’s why at Lake Lanier’s only floating tiki bar & restaurant, we’ve created a one-of-a-kind space with unbeatable lake views, live music, and the best food & drinks on the lake.
For more information on Pelican Pete’s: www.pelicanpetes.com
Compensation:
Potential earnings of $1000.00-$1500.00 per week
Schedule:
Benefits:
Insurance benefits available to full-time employees after an introductory period
· Employee meals
· Health Insurance
· Dental Insurance
· Vision Insurance
· Company paid short-term disability
Job Type: Full-time
Pay: $1,000.00 – $1,500.00 per week
Benefits:
Physical Setting:
Schedule:
Ability to commute/relocate:
License/Certification:
Work Location: One location
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