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Come join our DHOT TEAM! We are locally owned and operated. Our unique location is a 112 year old, historic house in downtown Fayetteville.
We offer 40 SELF-POUR taps of craft beer, wine, ciders and sours and have a delicious pub style menu with daily specials.
We’re looking for experienced servers to join our team who are:
- Punctual.
- Team players.
- Experienced working in a customer-facing role.
- Passionate about hospitality, food, and helping people have a great dining experience.
- Able to easily converse with guests.
- Able to multitask without getting flustered.
- Able to respond well under pressure.
- Able to respond to change quickly.
- Comfortable memorizing orders and menus.
- Patient with guests.
- Willing and able to work nights and weekends.
Servers Duties:
Make guests feel welcome and accommodated.
Take orders from guests and input them into the point of sale.
Make menu recommendations to guests.
Willing to serve big events/parties.
Keep their section clean.
Bus tables.
Reset tables so waiting parties can be seated.
Restock server stations with napkins, cutlery, condiments, and small plates.
Do roll-ups.
Do light prep work to assist the line cooks (e.g., refill ramekins with salad dressing, cut vegetables for garnishes).
Job Types: Full-time, Part-time
Pay: $2.50 – $5.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Physical Setting:
- Casual dining restaurant
Schedule:
- 8 hour shift
- Day shift
- Monday to Friday
- Night shift
- Weekend availability
Supplemental Pay:
- Tips
Experience:
- Restaurant experience: 1 year (Preferred)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: One location
