Damansara 1781 Church St., San Francisco
Job Title: Server
Repor0ng To: Bar Captain / Owner
FLSA Status: Part-Time/ Full-Time, Non-Exempt
Rate: hourly rate depends on experience + Prorated Share of 20% Workers’ Equity Fee + Tips
DAMANSARA AS AN EMPLOYER
At Damansara, we place high priority on workplace happiness and the overall wellbeing of our team members. Our team members are expected to be respectful and tolerant of people of all backgrounds and identities, and support equitable revenue share for all positions.
SUMMARY
The Server’s job responsibility is to greet guests, answer phone calls to Damansara, help Host seat guests as needed, respond to guest questions regarding the food and beverages of Damansara, be a knowledgable guide for guests throughout our menu, input orders, process payments, help run food as needed for the fellow server team, serve ordered food and drink along with Runner and server teams. To be successful in this position, you need to be attentive and have a polite, helpful, and friendly attitude.
At Damansara Co., Servers are multitasked as a team of servers, such as navigating guest and FOH foot traffic, being a restaurant ambassador and will cross train as a Food Runners. Good communications skills are a must as you will be one of the key FOH team members with direct guest interaction. Ultimately, you will help ensure our guests have a high-quality dining experience by guiding them through our cuisine and beverage experience.
This position benefits from hospitality and customer service experience, as well as maintaining an active California Food Handler’s ServSafe Card by an accredited provider at all times. Also required is a California RBS certificate, training and course test may be provided if candidate does not have a current seller server certification. To be considered for this role, you should be available to work various shifts, including evenings and weekends.
ESSENTIAL DUTIES
Damansara 1781 Church St., San Francisco
PHYSICAL CAPABILITIES
Job Types: Part-time, Full-time
Pay: $18.00 – $35.00 per hour
Benefits:
Restaurant type:
Shift:
Weekly day range:
Ability to commute/relocate:
Experience:
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License/Certification:
Shift availability:
Work Location: One location
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