We are Stillwater in downtown Fairfax.
We are a fast paced environment that offers an elevated yet casual dining experience. We are looking for someone to work part-time with the potential for full-time depending on your experience. Right now we are primarily looking for someone to work weekends.
Pay is minimum wage plus tips. We are a pooled house. Servers make between $200-$300+ in tips every shift with shifts not lasting more than 6 hours.
We run with a small team. Every server is expected to run and bus as well as serve. Learning to prioritize tasks and efficiency of movement is a must. You wont do anything alone. You’ll also have the support of the management team which play an active role during service.
Sidework is minimal. You polish silverware, help with washing glassware, restocking.
You will be expected to learn about our extensive bar program as well as our food program so you can answer any questions from guests. Basic bar knowledge can be provided through BarSmarts online training.
Contact me if this sounds like the kind of place you want to be a part of and we can set up a time to meet in person.
Job Types: Full-time, Part-time
Pay: $15.00 – $35.00 per hour
Benefits:
Restaurant type:
Shift:
Weekly day range:
COVID-19 considerations:
Not at this time.
Ability to commute/relocate:
Experience:
Work Location: One location
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