SHORELINE SCHOOL DISTRICT
TITLE: Food Service Supervisor
HOURS: 40 hrs. per week – FLSA Exempt
SALARY: $92,501 as Prof Tech Level I
Applications are now being accepted at www.shorelineschools.org/jobs select FastTrack, Click to View Current Job Openings, look for Professional Technical – Food Service Supervisor #230210001.
PRIMARY PURPOSE:
This position works in conjunction with the Director of Food Nutrition Services (DFNS), the Central Kitchen Manager (CKM), and various satellite kitchens to support the efficient operation of the district’s Food Services Program. This supervisory position is responsible for developing and implementing the training and evaluation of Food Service staff throughout the district. This position will test and develop new menu options, assist in food ordering, oversee inventory control, and implements program efficiencies. The Food Service Supervisor reports to and is under the direction of the Director of Food Nutrition Services.
DUTIES AND RESPONSIBILITIES:
QUALIFICATIONS:
PREFERRED EXPERIENCE:
REQUIRED KNOWLEDGE, SKILLS, AND ABILITIES:
DESIRED CHARACTERISTICS:
The successful candidate will possess a strong work initiative; is accountable to details and skilled at multitasking; is cooperative, collaborative, and a creative problem-solver; is confident in making decisions, and maintains a customer service-oriented perspective.
Job Type: Full-time
Pay: $92,501.00 per year
Benefits:
Shift:
Weekly day range:
Work Location: One location
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