Job Summary
Drive your Future!
Dunkin’ Donuts Outer Banks is seeking an efficient and flexible Restaurant General Manager who will handle our high-volume, quick service restaurants. You will be accountable for the financial and operational performance of the restaurant.The Restaurant Manager will also be:
As a Restaurant Manager, you will build, coach, manage and develop teams from a staffing, interviewing, hiring and training standpoint. You will also ensure that the restaurant is in compliance with all local, state and federal regulations.Additional responsibilities for the Restaurant Manager include:
What Are We Looking For? As a Restaurant Manager, you must have excellent team leadership and customer service skills. You must also exemplify integrity and accountability at the managerial level.Additional requirements of the Restaurant General Manager include:
Benefits:
Job Type: Full-time
Pay: From $40,000.00 per year
Benefits:
Schedule:
Supplemental Pay:
Experience:
License:
Work authorization:
Work Location:
Benefit Conditions:
Work Remotely:
Apply Now!
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