OUR STORY
Honest to Goodness people, partners, and ingredients.
Butcher & Bee Restaurant Management Co. thrives on goodness – we turn transactions into best-in-class experiences that are kind, wholesome, and nourishing. We believe this is true in everything we do, from cooking food to serving guests to building our culture of transparent communication and teamwork. It is our responsibility to hold ourselves to the highest standards, as individuals and as members of a broader community. As long as we bring goodness to the table, we cultivate and grow Butcher & Bee.
Our people are the key to our success. Each team is made up of professionals who show a great level of commitment to our mission, our colleagues, and our guest experience.
Our brands span across three different cities, including:
OUR VALUES
JOB DESCRIPTION
The Restaurant Accountant will work directly with our Director of Administration/Controller in supporting & streamlining the accounting infrastructure as we expand The Daily brand.
Core Responsibilities:
Ideal Qualifications:
OUR BENEFITS
This position is considered full-time, at 30 hours per week to begin. Compensation is commensurate with experience, ranging from $22-$25/hr, and includes the following benefits:
*The Daily is an equal opportunity employer. We are committed to creating a diverse and welcoming workplace that includes individuals with diverse backgrounds and experiences. We believe that enables us to better meet our mission and values while serving customers throughout our communities. People of color, women, LGBTQIA+, veterans, and persons with disabilities are encouraged to apply.*
Job Types: Full-time, Part-time
Pay: $22.00 – $25.00 per hour
Benefits:
Physical Setting:
Schedule:
Supplemental Pay:
COVID-19 considerations:
All onsite staff are required to wear masks while on-premises. For the safety of our team members & guests, effective October 18th, 2021, all team members are required to show proof of vaccination (*or a qualified exemption).
Experience:
Work Location: One location
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