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$800 bonus paid after successful completion of 90 days working as a Food Runner!
Summary
Greet the guest, take orders and enter into POS system then process payment. Expedite the food serving process by running food orders that are submitted through the POS system.
Essential Duties and Responsibilities include the following. Other duties may be assigned.
Take guest order, collect payments and process through POS system
Deliver food orders to guests dining in a full service restaurant.
Present proper food items by seat position according to the ticket.
Carry a 27” oval tray in a traditional restaurant style containing hot and cold food items.
Successfully pass Micros 101 and obtain general knowledge and skills in operating POS system.
Read tickets, place proper food items on tray, and assure food is delivered timely hot and/or cold.
Bus, clean and re-set tables
Transport dishes to and from dish-room
Complete and reconcile all paperwork according to standard
Obtain TIPS certificate and Guest Service Training within 90 days of employment.
Experience and/or Education
One year related experience or training in an F&B environment. Ability to thoroughly master menu, wine and spirit knowledge required.
Age Requirement
Must be at least 21 years of age.
Job Type: Full-time
Pay: $16.11 per hour
Benefits:
- 401(k)
- Dental insurance
- Disability insurance
- Employee assistance program
- Employee discount
- Flexible spending account
- Health insurance
- Life insurance
- Paid time off
- Referral program
- Tuition reimbursement
- Vision insurance
Supplemental Pay:
- Signing bonus
Work Location: Multiple Locations
