Clark County Casting & Conservation Club Hiring for Cook Job at Utica, IN Full Time

We are looking for an additional cooking help in our kitchen.

Responsibilities

• Set up workstations with all needed ingredients and cooking equipment
• Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
• Cook food in fryers, ovens, pans, cooktop & grill
• Show up on time or early and ready to make good money by the hour
• Always keep a sanitized and orderly environment in the kitchen
• Ensure all food and other items are stored properly
• Check quality of ingredients & discard when bad
• Monitor stock & make note of shortages daily so we can order

Skills

• Proven experience as cook
• Knowledge of various cooking procedures and methods (grilling, baking, frying etc.)
• Ability to follow all sanitation procedures
• Ability to work well in a team environment
• Good communication skills, treat people with respect & plan to be treated with respect
• Arrive clean & dressed appropriately

Schedule:

• Monday, Wednesday, Thursday, Friday, Saturday
• Arrive by or before 3PM to prep for orders coming back at 5PM
• Kitchen closes for orders at 9PM
• Clean up should be finished by 10PM when the bar closes & everyone leaves

Job Duties:

• Prepare all food items as ordered in a timely manner
• Operate standard kitchen equipment safety and efficiently
• Clean and maintain station using common sense & proper safety practices
• Assist with the cleaning and organization of entire kitchen & effected areas
• Restock items as needed throughout the shift
• Adhere to all sanitation and food production codes
• Dispose of all kitchen trash each night to designated areas.

Work Remotely:

• No

Pay Frequency:

• Weekly (every Monday)

Company’s Facebook page:

• Clark County Casting & Conservation Club

This Job Is:

• Open to applicants who do not have a high school diploma/GED
• A “Fair Chance” job (you or the employer follow Fair Chance hiring practices when performing background checks)
• A good fit for applicants with gaps in their resume, or who have been out of the workforce for the past 6 months or more
• A job for which all ages, including older job seekers, are encouraged to apply
• Open to applicants who do not have a college diploma

Additional Duties:

Possibly doing some simple & occasional grilling at the outdoor bar & grill

Job Type: Full-time

Pay: $15.00 – $17.00 per hour

Restaurant type:

• Casual dining restaurant

Shift:

• Evening shift

Weekly day range:

• Monday to Friday
• Weekend availability

Experience:

• Cooking: 1 year (Required)
• professional cooking: 1 year (Preferred)

License/Certification:

• Food Handler Certification (Preferred)

Work Location: One location