Confidential Hiring for Executive Chef Job at Wimberley, TX Full Time

Executive Chef / Instructor
Unique opportunity to teach at one of the leading leisure cooking schools in the country. Prepare gourmet meals in an upscale environment at one of the premier country inns in Texas. Menu and recipe creation with emphasis on farm to table. Average weekly hours – 45 or less. Culinary degree a must and teaching and hotel experience a plus. Must have good organizational and communication skills.

Responsibilities

• Plan and direct food preparation and culinary activities
• create dining menus
• Inventory food and manage weekly ordering
• Supervise kitchen activities
• Prepare Itinerary, menus, and recipes for cooking school.
• Give prepared plates the “final touch”
• Comply with nutrition and sanitation regulations and safety standards
• Maintain a positive and professional approach with coworkers and customers

Skills

• Proven working experience as a head chef
• Excellent record of kitchen management
• Communication and leadership skills
• Keep up with cooking trends and best practices

Job Type: Full-time

Pay: $65,000.00 – $70,000.00 per year

Benefits:

• Paid time off

Schedule:

• Monday to Friday
• Weekend availability

Supplemental Pay:

• Tips

COVID-19 considerations:
Surfaces are sanitized regularly.

Ability to commute/relocate:

• Wimberley, TX 78676: Reliably commute or planning to relocate before starting work (Required)

Experience:

• Culinary experience: 1 year (Preferred)
• Cooking: 1 year (Preferred)

Work Location: One location