Confidential Hiring for Restaurant Management & Culinary Staff Job at Maryland Full Time

Are you tired of working for a Company that does not value your time and efforts?

We are a growing restaurant company that is looking for the best talent in the hospitability industry.

We need dedicated professionals to join our Restaurant Group.

We are ready to hire:

• Restaurant General Managers
• Restaurant Assistant Managers
• Chefs
• Executive Chef and/or Sous Chef

• Catering Sales Manager
• Catering Chef

Our restaurants and catering operations offer straightforward American cooking with flair and a high-energy atmosphere that helps make our concepts successful with wide appeal.

Our typical menu features fresh, from-scratch, distinctive items. We keep our wine menu fresh with frequent updates that reflect consumer demand with a menu-complimenting style. We continually strive to provide the guest with an outstanding dining service.

This is evidenced by serving food with the highest quality ingredients, hiring the best staff possible, and maintaining a management team that operates with a sense of pride and professionalism. The service style is friendly and efficient and assuredly provides an excellent dining experience for couples, families, and business professionals.

As we look toward the future growth of our company, we have determined the need to add management at the General Manager and the Restaurant Manager levels as well as chef leaders in our kitchens.

If you want to get in on the ground floor and grow with us and you know you’ve got what it takes to run a superb operation – then we need to talk! The people that we hire need to be self-motivated to the degree that they don’t need constant supervision. Please understand that we cannot consider individuals that do not possess restaurant management experience.

We offer paid vacations, health insurance, life insurance, long-term and short-term disability insurance, dental and vision insurance coverage and retirement benefit plans like the big guys so, if you’re going to be in the business, shouldn’t you work for a class act without all the “corporate” games?

Job Type: Full-time

Pay: $40,000.00 – $100,000.00 per year

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Health insurance
• Health savings account
• Life insurance
• Paid time off
• Vision insurance

Schedule:

• 10 hour shift
• 8 hour shift
• Monday to Friday
• Weekend availability

Experience:

• Restaurant Management: 2 years (Required)

Work Location:

• Multiple locations

Work Remotely:

• No

Work Location: Multiple Locations