WHAT Crave is looking for:
We are currently looking for a dynamic, service-minded SOUS CHEF/LINE COOK to join our Crave Family. This position is part-time ranging from 12-24 hours per week depending on events and the candidates needs.
We are also entertaining the idea of a person who can work 2-4 weekend shifts a month. This may be a perfect position for someone who has been out of the restaurant scene for a bit and wants to get back into it. OR for someone ready to ease out of the restaurant business. It may be a great position for someone looking for a second income.
What Crave WANTS:
We want people that enjoy having a good time and creating a fun atmosphere for their guests and team members. Leaders that are accountable and have an entrepreneurial spirit are successful in our world. We encourage laughter and welcome a great sense of humor in our people. We encourage you to bring your creativity and be YOU in the kitchen.
The RIGHT person needs the following experience and qualities:
1 year kitchen experience in fast pace or high volume kitchen. Must have some sauté and grill experience. Our company takes pride in the quality of food we like to present in a unique way. The qualified candidate will able to utilize their creative energy to create new menu ideas and execute plate presentation. Results driven, trustworthy and team oriented. Must be passionate about the hospitality industry and focused on creating amazing guest experiences.
What Crave OFFERS:
-Food and Beverage Perks
-Competitive Pay above industry standards and will be based on experience.
Job Type: Part-time
Pay: $15.00 – $25.00 per hour
Short Term Disability provided for employees after 90 days of employment and 20+ hour work week.
Job Type: Part-time
Pay: $15.00 – $25.00 per hour
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