Crew Culture LLC Hiring for Restaurant Area Manager – Up to $71,500 Job at Albany, OR Full Time

We are looking for an experienced, upbeat and motivated leader with general manager restaurant experience, excellent communication skills, and a desire to grow their business acumen. Join our locally owned, successful, fun and exiting team!

This position goes beyond the typical responsibilities of a multi restaurant area Manager. It is responsible for developing and overseeing assistant and general managers, as well as all general management duties as the business unit manager. The position reports to and works closely with the President of the company.

BENEFITS:

· 3 Weeks Paid Time Off 1st Year!

· FREE Dental & Vision Insurance

· Health Insurance

· Life Insurance

· 50% off Food Discounts

· Uniform Allowance

COMPENSATION:

· $58,500 – $71,500 DOE

· Generous quarterly bonus structure

DESCRIPTION:

As an Area Manager, you will be overseeing all operational aspects of multiple Subway restaurants including: meeting assigned food and labor cots, staffing and scheduling; training, development and evaluation of team members, customer service, food preparation and handling, restaurant cleanliness, meeting of health standards, cash management, identifying repair and maintenance needs and utilizing available resources to resolve them, and, analyzing and understanding both operational and financial reports. The area manager reports to and works closely with the president of the company and the director of operations.

QUALIFICATIONS:

· Restaurant operating experience as restaurant manager/general manager experience – 3 year minimum.

· Multi-unit restaurant management experience – 1 year minimum.

· Ability to operate independently and assume responsibility for all aspects of a business.

· Ability to be flexible and effective in shifting from one type of duty to another

· Excellent written / verbal communication skills

· Strong time management skills

· Ability to problem solve with limited / inaccurate information

· Ability to work within a team

· Must also be able to work autonomously and be professional

· Must be able to adapt to different situations and personalities, while maintaining a high degree of diplomacy and personal integrity

Job Type: Full-time

Pay: $58,500.00 – $71,500.00 per year

Benefits:

• Dental insurance
• Health insurance
• Paid time off
• Vision insurance

Schedule:

• Monday to Friday
• Weekend availability

Supplemental pay types:

• Bonus pay

Education:

• High school or equivalent (Preferred)

Experience:

• Multi-Unit Restaurant Management: 1 year (Preferred)
• Restaurant Management: 3 years (Preferred)

Willingness to travel:

• 75% (Preferred)

Work Location: On the road