Key Job Duties (include but are not limited to the following):
answering questions. * Up-sell additional products when appropriate (ie, toppings, cakes, etc.)
preparation techniques for coffee drinks, tea drinks, dessert, etc. * Prepare ingredients and bake cake
services and products. * Maintains inventory by replenishing supply.
breakdowns; performing preventive maintenance; calling for repairs. * Maintain and clean tea bar area; maintain and clean kitchen and prep area.
Clean and wash dirty kitchenware, which includes, pots, bowls, utensils, etc. * Maintain and clean customer dining area and tables/chairs throughout shift.
Periodic cleaning and maintaining of bathroom and stock supplies * Team cleaning of whole unit at end of shift
standards and sanitation regulations. * Improve quality results by studying, evaluating, and re-designing processes;
implementing changes; maintaining and improving the appearance of the storeand work station. * Enhance Feng Cha teahouse reputation by accepting ownership for
accomplishing new and different requests; exploring opportunities to add value tojob accomplishments. * Enhance Feng Cha teahouse reputation by accepting ownership for
accomplishing new and different requests; exploring opportunities to add value tojob accomplishments. * Must have positive attitude; must be a team player; must be highly ethical
Job Types: Full-time, Part-time
Pay: $15.00 – $19.00 per hour
Restaurant type:
Shift:
Weekly day range:
Ability to commute/relocate:
Experience:
Work Location: One location
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