Established Restaurant Group
As manager, you’ll be responsible for overseeing daily operations of the restaurant. You should prioritize outstanding guest service and will be responsible for sourcing, hiring, and developing team members. You’ll be expected to provide a safe work environment and ensure all standards and procedures are followed.
· Manage all products and day-to-day operations within budget
· Identify customer needs and respond proactively
· Attract, recruit, and train staff
· Purchase goods and make improvements
· Report sales results and productivity to management
· Comply with all health and safety regulations
· SERV safe, Food Safety Handler certification preferred
· Maintain a professional and polished appearance and demeanor in high-volume situations.
· Have a passion for exceptional dining experiences combined with substantial food and service knowledge
Chef-driven, culinary-inspired company with over 10 years’ growth in Palm Beach and Broward County.
We focus on nothing but the best ingredients and have the vision for seeking young inspiring talent.
Job Type: Full-time
Pay: $75,000.00 per year
Work Location: One location