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COOK/KITCHEN STAFF – Golden View CBRF
(MILWAUKEE)
Golden View LLC, Milwaukee, WI (CBRF Facility) is seeking a Part Time Cook to join its Nutrition and Culinary team.
Part Time with weekend rotation
Consider joining our team in providing compassionate and high quality care and services within a caring CBRF environment.
Responsibilities:
The Cook is responsible for creating high quality meals and dining experience for residents by preparing and serving attractive, nutritious and palatable meals consistent with regulations and established policies, procedures and best practices.
Assures kitchen and equipment is clean daily.
Dates and stores food order weekly.
Qualifications:
Must possess a high school or equivalent education and MUST be CBRF certified.
Cook: One (1) year cooking experience in a health care or senior services setting.
(MILWAUKEE)
Golden View LLC, Milwaukee, WI (CBRF Facility) is seeking a Part Time Cook to join its Nutrition and Culinary team.
Part Time with weekend rotation
Consider joining our team in providing compassionate and high quality care and services within a caring CBRF environment.
Responsibilities:
The Cook is responsible for creating high quality meals and dining experience for residents by preparing and serving attractive, nutritious and palatable meals consistent with regulations and established policies, procedures and best practices.
Assures kitchen and equipment is clean daily.
Dates and stores food order weekly.
Qualifications:
Must possess a high school or equivalent education and MUST be CBRF certified.
Cook: One (1) year cooking experience in a health care or senior services setting.
Knowledge of state and federal food-handling regulations (Serve Safe Certification). Must possess knowledge of food service operations.
Demonstrated compatibility GV’s mission and operating philosophies.
Demonstrated ability to read, write, speak and understand the English language to communicate with all residents.
Minimum 2-3 years food and customer service experience
Experience in skilled nursing facility
Experience with modified diets
Positive and upbeat attitude
The candidate will have passion for working with food and promote a positive work environment. A successful candidate will promote a spirit of cooperation and partnership with Dining Services Team, residents and families. Strong culinary skills, formal culinary training strongly desired, previous leadership and volume food experience desired.
