Please apply at www.pacificcatch.com/careers
Pacific Catch, Inc. is a West Coast Fish House dedicated to delivering high quality sustainable seafood with a unique perspective. From the day we opened we’ve been mindful about where our ingredients come from and how to bring to life the vibrant flavors and feeling of the Pacific. That’s why we’re a community. This is how we connect – over food we can share. Overall the tie that binds us is our mutual love of seafood and respect for the ocean’s resources.
We currently have 11 locations around the San Francisco Bay Area and opening our first Southern California location this August in San Diego!
Come join us at our Dublin location!!!
Team Member Benefits
1. Earn tips on top of your hourly pay, a great benefits package as well!
2. 100% paid meals on all your shifts
3. Flexible scheduling
4. Great Training Programs
5. Career Development Opportunities
Pacific Catch is proud to serve delicious sustainable seafood, accompanied by creative craft cocktails, and all with a touch of Aloha spirit!
Team Leader
The Team Leader will assist the General Manager with directing the daily operations of the FOH restaurant, ensuring compliance with the company standards in all areas of operation, including product preparation and delivery, customer relations, restaurant maintenance and repair, inventory management, team management, recruiting and retention of team members, and financial accountability. Managers will ensure that the highest quality food and services are delivered to each guest.
RESPONSIBILITIES
QUALIFICATIONS
PHYSICAL
SCHEDULE
This is a full-time, hourly position, approximately 40-50 hours/week. Managers will be expected to work evenings and weekends regularly.
TRAINING
Training will be provided by Pacific Catch, Inc. at one or several of our Bay Area locations. With additional training provided at the UTC location.
We strongly believe that the success of our restaurants and brand is a direct result of the quality and dedication of our people, and we are committed to offering extraordinary opportunity for personal and professional growth, a competitive package of unique and meaningful benefits and a fun and inclusive work environment where people feel cared for and valued.
Maintaining our Team Members and Guests safety is of the utmost importance to Pacific Catch, Inc.
Related keywords: restaurant manager, manager, restaurant, restaurant management, general manager, management
Job Type: Full-time
Pay: $60,000.00 – $68,000.00 per year
Benefits:
Physical Setting:
Schedule:
Supplemental Pay:
COVID-19 considerations:
We provide Personal Protective Equipment to all team members while on their shift. Your safety, as well our guests is of the upmost importance to us.
Education:
Experience:
Work Location:
Work Remotely:
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