Pacifica Restaurants Hiring for Restaurant Manager at Palm Desert, United States Full Time

Company DescriptionHere at Pacifica Restaurant Group we pride ourselves in delivering “true hospitality” in a lively, high volume restaurant and bar atmosphere. Pacifica Seafood Restaurant and La Quinta Cliffhouse are two of the leaders in the highly reputable Food & Beverage scene of the Palm Desert area. We are always looking for highly motivated and talented individuals to add to our team.Role DescriptionWe are hiring two full-time Restaurant Managers at Pacifica Restaurants. As a Restaurant Manager, you will be responsible for overseeing the day-to-day operations of the restaurant, ensuring guest satisfaction, managing staff, and maintaining quality standards. You will also be responsible for creating schedules and managing inventory, as well as collaborating with the culinary team on menu development and implementation. We are looking for a highly motivated and hospitality minded Restaurant Manager, someone who thrives in a fast paced/high volume atmosphere while leading our talented team. CANDIDATES UST RESIDE IN THE COACHELLA VALLEY TO BE CONSIDERED.QualificationsAt least 4 years of experience in upscale dining with a managerial roleExcellent communication, interpersonal, and leadership skillsSuperior wine and cocktail knowleWorking knowledge of restaurant operations, including safety and sanitation practices, inventory management, and P&L statementsDemonstrated ability to lead and manage a team, and provide exceptional customer serviceExcellent organizational and time management skills, with the ability to effectively prioritize tasks and delegate responsibilitiesBachelor’s degree or equivalent experience in hospitality or a related field is a plus, but not requiredMust be able to work non-traditional hours, including weekends, holidays, and eveningsKnowledge of local food and beverage scene is a plus