Porky’s Public House Hiring for Grill Cook/Line Cook Job at Longview, WA Full Time

We are looking for a professional cook to join our dedicated kitchen team. You will be a active player in preparation of food to our specifications and to set up stations for menu. The successful candidate will play a role in contributing to our customer satisfaction and acquisition goals. We are known for being a welcoming and familiar environment for our guests.

Must enjoy food! … and cooking in a fast paced environment.Our kitchen is small but mighty!

Beer knowledge and the ability to create complimentary menu items would be a plus.

We offer CASH TIPS, employer contributions to simple IRA, and shift meal discounts.

Requirements

-Must be in good physical condition and able to work on their feet for extended periods of time, in a fast paced and sometimes stressful environment. Must be able to lift over 50 lbs and demonstrate safe lifting practices at all times

-Must have culinary experience

-Must have good follow through

-Must be able to cook fast enough to keep up with the pace of service

-Must have knowledge of health and sanitations standards

Responsibilities

• Set up and stocking stations with all necessary supplies
• Prepare food for service (e.g. chopping vegetables, slicing meat, or preparing sauces)
• Cook menu items in cooperation with the rest of the kitchen staff
• Answer, report and follow managements instructions
• Clean up station and take care of leftover food
• Stock inventory appropriately
• Ensure that food comes out simultaneously, in high quality and in a timely fashion
• Comply with nutrition and sanitation regulations and safety standards
• Maintain a positive and professional approach with coworkers and customers

Skills

• Proven cooking experience, including experience as a line chef, restaurant cook or prep cook
• Excellent understanding of various cooking methods, ingredients, equipment and procedures
• Accuracy and speed in executing assigned tasks
• Familiar with industry’s best practices

Job Types: Full-time, Part-time

Pay: $18.00 – $20.00 per hour

Benefits:

• 401(k) matching
• Employee discount

Experience level:

• 2 years

Physical setting:

• Casual dining restaurant

Restaurant type:

• Casual dining restaurant

Shift:

• Day shift
• Night shift

Weekly day range:

• Weekend availability

COVID-19 considerations:
We comply with all local and state COVID-19 recommendations and guidelines

Work Location: One location