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We are looking for a Host and a Food Runner/Bussers to join our team and facilitate collaboration between our kitchen and wait staff at our brand new location. Food Runner/Busser responsibilities include setting tables, serving food orders and removing used dishes and utensils. If you’d like to gain experience in the restaurant industry and learn how to provide an excellent dining experience, we’d like to meet you. To be considered for this role, you should be available to work various shifts, including weekends. Ultimately, you will ensure our guests have a high-quality dining experience by serving their food in a timely and accurate manner.
Job Types: Full-time, Part-time
Pay: $16.00 – $20.00 per hour
Benefits:
- Paid sick time
Physical Setting:
- Casual dining restaurant
Schedule:
- Monday to Friday
- Night shift
- Weekend availability
Supplemental Pay:
- Tips
Work Location: One location
