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General Manager
Must have high volume GM experience. Fine Dining or Polished Casual dining experience preferred.
Must have great leadership, financial and mentoring skills with a passion for quality.
Job Type: Full-time
Pay: $73,000.00 – $96,000.00 per year
Benefits:
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
- Vision insurance
Schedule:
- Day shift
- Holidays
- Monday to Friday
- Night shift
- Weekends
Supplemental Pay:
- Bonus pay
Education:
- High school or equivalent (Preferred)
Experience:
- Restaurant Experience: 4 years (Preferred)
- Restaurant management: 4 years (Required)
License/Certification:
- Driver’s License (Preferred)
Shift availability:
- Night Shift (Required)
- Day Shift (Required)
Work Location:
- One location
Company’s website:
- sedonataphouse.com
Benefit Conditions:
- Only full-time employees eligible
Work Remotely:
- No
COVID-19 Precaution(s):
- Remote interview process
- Personal protective equipment provided or required
- Temperature screenings
- Social distancing guidelines in place
- Sanitizing, disinfecting, or cleaning procedures in place
Work Location: One location
