We are looking for an experienced and passionate Restaurant Manager to join our team to help manage our downtown Savannah restaurants.
We are all about excellent customer service with care and urgency, along with thoughtful provisions, champion cocktails, world-class food-and light-hearted banter. If these are your passions too, then you might just be the perfect fit.
This includes enhancing customer satisfaction, increase business and revenues, meeting sales and profitability goals, managing staff effectively, and working with the Director of Hospitality to ensure guest experiences are memorable.
Role and Responsibilities:
Customer Service
Management Duties/ Team Involvement ( not limited to)
Key Requirements:
Job Type: Full-time
Pay: $55,000.00 – $65,000.00 per year
Benefits:
Restaurant type:
Shift:
Weekly day range:
Ability to commute/relocate:
Experience:
Shift availability:
Work Location: One location
If you are looking to join an organization that values their employees, offers advancement opportunities, job satisfaction, and individual development,...
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