Stephens Green & Alhambra Irish House Restaurant & Bar Hiring for Restaurant/Bar Manager Job at Mountain View, CA Full Time

Now Hiring for a Bar/Restaurant Manager to join our management team for St Stephens Green in Mountain View & Alhambra Irish House, Redwood City. Our ideal candidate will be a driven, self-starter, willing to do what it takes to operate a successful bar & restaurant. The ideal candidate will share in the success of the business.

Job Responsibilities:

Plan, organize, train, direct, & coordinate the staff and resources for the efficient, well prepared, & profitable service of food & beverages while maintaining a fun welcoming Irish Pub atmosphere.

Duties will include but not limited to:

· Operational management: includes training, guest satisfaction, floor supervising, line checks, recipe compliance, window management, etc.

· Develop Food & Beverage offerings

· Maintain a fun, safe atmosphere for guests

· Nurture a positive working environment, while monitoring operations and initiating necessary corrective actions

· Gorilla Marketing

· Daily cash handling & financial reporting

· Conduct weekly and month end inventory

· Prepare weekly schedule, Manage staffing levels, & shift tasks

· Pull reports and present details of operation to Ownership

You must be dependable, self-sufficient, and PASSIONATE about serving excellent food and providing outstanding customer service. It is crucial you possess strong leadership and organizational skills with an enthusiastic customer-oriented attitude.

Qualifications:

• Education and courses related to the industry taken
• 3 Years of previous management experience in a comparable environment
• A strong understanding of food, beverage & labor costs
• Ability to perform stock takes independently
• Stable work history
• Availability to work a flexible schedule
• Spanish & BOH background while not required would be an advantage

To apply please send resume via indeed and if we feel you would be a suitable candidate, we will be in touch to set up an interview.

Job Type: Full-time

Pay: $50,000.00 – $80,000.00 per year plus health insurance & share of profits

COVID-19 considerations:
Strict COVID-19 Protocols are in place to keep our Staff & Customers safe

Job Type: Full-time

Pay: $60,000.00 – $80,000.00 per year

Benefits:

• Dental insurance
• Disability insurance
• Employee discount
• Health insurance
• Life insurance

Physical setting:

• Casual dining restaurant

Schedule:

• 10 hour shift
• Day shift
• Holidays
• Night shift
• Weekend availability

Supplemental pay types:

• Bonus pay

COVID-19 considerations:
All Protocols are strictly enforced for Customers & Staff.

Work Location: Multiple Locations