The Cornucopia Cafe is looking for serving staff! The cafe is a fast-paced and dynamic environment and seeks the same in our staff!
The cafe is open for lunch and dinner seven days per week and breakfast on Friday, Saturday and Sunday. Serving staff must be available to work Sunday shifts.
Our business is entirely guest focused. We are much more likely to employ people who have never worked in the industry, but have a genuine nice personality and want to help guests, than those who have experience but don’t have a mindfulness of the customer.
Job Types: Full-time, Part-time
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