The barback role is to ensure that the bartender has everything they need during service to keep everything running smoothly: clean glasses, enough garnishes, liquor, beer and spirits, ice cubes, etc. Similarly to bussers, they’re also responsible for keeping the service area tidy (cleaning up spills and broken glasses) and running to the walk-in to restock whatever’s running low.
Cleaning tasks:
Cleaning counters and furniture
Wiping down and flipping tables
Cleaning glasses, cutlery and dishes
Running food and clearing plates
Cleaning up the bar and table areas
Taking out the trash and recycling throughout service
Cleaning spills and mopping behind the bar
Unclogging sinks
Stocking tasks:
Keeping the bar fully stocked at all times
Preparing garnishes
Refilling ice wells
Replenishing the bar with glasses, toothpicks, napkins, coasters, ice cubes, etc.
Replenishing cleaning rags at each bartender station
Restocking liquor bottles
Changing beer kegs
Opening and closing shift tasks:
Restocking the bar for the following shift
Putting away shipments of liquor and beer
Miscellaneous tasks:
Helping the bartender with ad-hoc requests throughout service
Communicating with security when a customer is drinking from a personal bottle, getting exceptionally rowdy, acting inappropriately or when they suspect someone is underage
Placing incoming orders through the point of sale system or notifying the bartender of new orders
Job Type: Part-time
Pay: From $15.00 per hour
Physical setting:
Schedule:
Supplemental pay types:
Experience:
License/Certification:
Shift availability:
Work Location: One location
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