Timber Lake Camp Hiring for Chef Job at Shandaken, NY Full Time

Assistant Head Chef

Timber Lake Camp sits on a mountaintop surrounded by 500 acres in New York’s Catskill Mountains, just 2.5 hours from New York City. A traditional, co-ed camp, we feature two private, spring-fed lakes and an outstanding array of facilities on magnificently manicured grounds.

Responsibilities include:

• Work with Head Chef and team to prepare breakfast, lunch and dinner for 700 people, 6 days per week.
• Serve family style with multiple substitute bars, both hot and cold.
• Knowledge of food allergies encouraged.
• Room and board included.
• Working 6 days per week
• Start date is around June 11th and end date is around August 15st. Option to extend.
• Salary competitive
• Ideal candidate will have experience working in an professional kitchen, or currently in Culinary School.

Job Type: Contract

Pay: $750.00 – $1,100.00 per week

Schedule:

• 10 hour shift

Experience:

• Cooking: 5 years (Preferred)

Contract Length:

• 2 months or less
• 3 – 4 months

Full Time Opportunity:

• No

Work Location:

• One location

This Job Is:

• A job for which military experienced candidates are encouraged to apply
• Open to applicants who do not have a high school diploma/GED
• A “Fair Chance” job (you or the employer follow Fair Chance hiring practices when performing background checks)
• A good fit for applicants with gaps in their resume, or who have been out of the workforce for the past 6 months or more
• Open to applicants who do not have a college diploma

Company’s website:

• Timberlakecamp.com

Work Remotely:

• No

COVID-19 Precaution(s):

• Remote interview process

Work Location: One location