At Tocaya we use bold flavors and the best ingredients to proudly create our signature “Modern Mexican” cuisine. Our versatile menu is rooted in traditional Mexican recipes and naturally accommodates a variety of preferences including vegan, vegetarian, and gluten-free.
We are hiring Front of House team members for our restaurant.
In this position, employees will serve as the cashier, the welcoming presence and smiling face of Tocaya who introduces our guests to the Tocaya menu and concept in a knowledgeable and approachable way and takes their orders. Once the order is prepared the employee will serve as the food runner by ensuring the food is prepared accurately and delivered to the correct guest. The goal of this position is to demonstrate hospitality to our guests, communicate well, and ensure we are exceeding expectations.
To be successful in this position, employees must have extensive menu knowledge to be able to describe dishes to guests and help prevent issues with food allergies. This position also requires strong organizational skills to be able to complete tasks efficiently and pivot from one task to another as needed while maintaining excellent guest service at all times.
Responsibilities
Skills
Job Types: Full-time, Part-time
Pay: Up to $20.00 per hour
Benefits:
Physical Setting:
Schedule:
Supplemental Pay:
COVID-19 considerations:
All employees are required to wear masks and maintain a high standard of cleanliness. Thorough cleaning is conducted nightly. Work stations have been evaluated and arranged to keep a six foot distance between employees whenever possible.
Work Location: One location
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