Vine Burgers Hiring for Full-time AM Line Cook/Prep Cook and Part-Time PM cook needed Job at Santa Rosa, CA Full Time

Job Description:
We are looking for an ambitious full-time Prep Cook/Line Cook for our AM shift position to assist in the preparation of delicious dishes in the kitchen. You’ll perform routine kitchen tasks such as setting up workstations and ingredients, so that food can be prepared according to recipes. A great prep cook will be quick and diligent and willing to improve on the job. You will be deft and able to follow instructions as well as all health and safety rules in the kitchen. The ideal candidate will also be able to function in a fast-paced, busy environment as a part of a team. We are also looking forONE Part-time flexible PM cook (Tues and Wed a must, same pay). Important: The full time prep postion would be ideal to transition to salaried kitchen manager in the future.
Available shifts:
Mon – Fri 7am to 3 pm or 8 am to 4 pm. Our cooks make between $25-$28 per hour with tips (this is not an exaggeration). Apply Now! Only one position to fill asap.
Responsibilities:
Follow the prep list and recipes created by chefs to plan duties
Label and stock all ingredients on shelves so they can be organized and easily accessible
Measure ingredients and seasonings to be used in cooking
Prepare cooking ingredients by washing and chopping vegetables, cutting meat etc.
Undertake basic cooking duties such as reducing sauces, parboiling food etc.
Prepare simple dishes such as salads, entrees etc.
Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out trash etc.
Ensure all food and other items are stored properly
Comply with nutrition and sanitation guidelines
Perform other kitchen duties as assigned
Skills:
Proven experience as prep cook/line cook
Knowledge of health and safety rules in a kitchen.
Manual dexterity able to operate cutting tools and kitchen utensils
A team player with good communication skills
Patient with an ability to stay positive under pressure
Very good physical condition and endurance
High school diploma or equivalent is desirable;
Training from a culinary school will be an asset
Job Type: Full-time
Salary: $25.00 – $28.00 per hour
Benefits:
Employee discount
Flexible schedule
401k to those eligible
Family discounts
On-the job training
Experience:
Restaurant experience: 1 year (Preferred)
Work Location:
One location

Job Types: Full-time, Part-time

Pay: $25.00 – $28.00 per hour

Benefits:

• 401(k)
• Employee discount
• Flexible schedule
• Health insurance

Physical setting:

• Bar
• Casual dining restaurant
• Quick service & fast food restaurant

Shift:

• Day shift
• Evening shift
• Night shift

Weekly day range:

• Monday to Friday

Application Question(s):

• Do you have reliable transportation?
• Are you interested in training and growth opportunities?

Education:

• High school or equivalent (Required)

Experience:

• Restaurant experience: 1 year (Required)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Work Location: One location