TÍTULO: PLATEADOR
CLASIFICACIÓN: TIEMPO COMPLETO/NO-EXENTO
El Plateador es responsable de brindar apoyo y facilitar la collaboración entre el equipo del frente del restaurante y el equipo de la cocina asegurandose de que los platos salgan completos y con excelente presentación.
FUNCIONES ESENCIALES DEL TRABAJO
CUALIFICACIONES LABORALES
CONDICIONES DE TRABAJO Y DEMANDAS FÍSICAS
Tipo de puesto: Full-time, Part-time
Sueldo: $10.00 la hora
Horario:
Language:
Precauciones ante la COVID-19:
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