Fujioka Teppanyaki Hiring for Teppan Chef – Commission + Tips $100-550/day Job at Los Angeles, CA Full Time

We are looking for enthusiastic and energetic MobileTeppanyaki Chef to join our Fujioka Teppanyaki Team! We are seeking Teppan Chef that are professional, hardworking, passionate about food, and willing to go the extra mile to provide exceptional customer service while having fun and enjoying the company of their co-workers.

· Great communication skills and manners with the guest.

– Ability to entertain and perform show in front of guests are required.

– Must be able to work as part of a team and recognize the importance of each team member’s role in the guest dining experience.

– Ability to prepare food for consumption with background knowledge of proper techniques and equipment to be used.

– Knowledge of industry standards on food storage and handling, techniques are highly desirable.

– Exercise sound judgment and possess good problem-solving skills.

– 2 Years experience in the teppanyaki restaurant required.

– Holds a state and/or local food handlers card.

– Must be 18 years of age or older or in accordance with state law.

– High School diploma or GED preferred.

– Must be eligible to work in the United States

– Must be available weekends & peak seasons

– Willing to drive up to 100 miles distance

– Must be able to push,pull,or move item up to 50 lbs and Grill Table 200 lbs

together with the team member.

– Professional and Reliable for their shift.

Work Remotely

• No

Job Type: Part-time

Pay: $250.00 – $1,000.00 per day

Shift:

• 10 hour shift
• 12 hour shift
• 8 hour shift
• Day shift
• Night shift

Weekly day range:

• Weekend availability

Experience:

• Culinary experience: 3 years (Required)

Shift availability:

• Night Shift (Required)

Willingness to travel:

• 100% (Required)

Work Location: Multiple Locations