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Job Discription
City/State
South Boston, VA
Overview
Work Shift
First (Days) (United States of America)
Sentara Halifax Regional Hospital in South Boston, VA is seeking to hire:
Food Service Worker
Part Time (20 hours per week)
Day Shift
High School Graduate (will consider relevant experience in lieu of diploma)
Rotating Shift
As aFood Service Workerwith Sentara, you work in the different aspects of delivering food to the patients. This position’s primary duties include prepping food and beverages, dishwashing, cashier, and server. There are opportunities for growth for those interested, which would consist of titles like a Cook or Team Leader. You will find that teamwork is exceptional, with everyone working together to ensure the best care for our patients. Click to hear Sylvia tell us about a day in the life of a Food Service Worker with Sentara Healthcare.
Benefits: Sentara offers an attractive array of full-time benefits to include Medical, Dental, Vision, Paid Time Off, Sick, Tuition Reimbursement, a 401k/403B, 401a, Performance Plus Bonus, Career Advancement Opportunities, Work Perks, and more.
Our success is supported by a family-friendly culture that encourages community involvement and creates unlimited opportunities for development and growth.
Be a part of an excellent healthcare organization that cares about our People, Quality, Patient Safety, Service, and Integrity. Join a team that has a mission to improve health every day and a vision to be the healthcare choice of the communities that we serve!
Job Summary
Responsible for basic food preparation and tray line set up and service. Ensures all individual food portions are accurate and monitor portion control; provide all necessary equipment utensils and paper supplies on trays. Cleans and sanitizes service areas and equipment; follows departmental operating procedures for recipes, menus, quality and safe food handling guidelines.
PACE specific incumbents for this position require a minimum of one year of experience working with the frail or elderly population. Must be at least 16 years of Age. Ability to operate basic food service equipment. Familiar with basic sanitation processes, food preparation and handling techniques. Be able to interact well with residents, participants and staff in a professional manner and provide excellent customer service.
Qualifications:
HS – High School Grad or Equivalent
Food Handlers Certification – Other/National
Frail and Elderly Population
Skills
Communication, Critical Thinking, Judgment and Decision Making, Reading Comprehension, Writing
Sentara Healthcare prides itself on the diversity and inclusiveness of its close to an almost 30,000-member workforce. Diversity, inclusion, and belonging is a guiding principle of the organization to ensure its workforce reflects the communities it serves.
Per Clinical Laboratory Improvement Amendments (CLIA), some clinical environments require proof of education; these regulations are posted at for further information. In an effort to expedite this verification requirement, we encourage you to upload your diploma or transcript at time of application.
In support of our mission “to improve health every day,” this is a tobacco-free environment.
