40 minutes ago, from TGI Friday’s Inc
To provide Guests and Team Members with clean and sanitized utensils, plateware, glassware and equipment.
Key Responsibilities:
MEASURES OF SUCCESS
QUALIFICATION REQUIREMENTS
DISCLAIMER: THE CONTENT WITHIN THIS DOCUMENT REPRESENTS THE ROLE OF A TGI FRIDAYS INC. EMPLOYEE. FRANCHISEES MAY INCLUDE DIFFERENT OR ADDITIONAL REQUIREMENTS. PLEASE VERIFY ACTUAL REQUIREMENTS DURING THE INTERVIEW.
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