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Looking for a Chef de Cuisine to oversee a Italian concept restaurant located in an high end hotel on the big island. Relocation assistance will be available
- Must have italian cuisine experience and know how to make pizza & pasta from scratch
- Prior experience in a hotel required
- Wants to develop and mentor a team
- Willing to work a flexible schedule based on business needs.
- An understanding of the Hawiian work culture and cliente a plus!
Job Type: Full-time
Pay: From $80,000.00 per year
Benefits:
- 401(k)
- Dental insurance
- Health insurance
- Paid time off
- Vision insurance
Shift:
- Day shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekend availability
Work setting:
- Fine dining restaurant
Ability to commute/relocate:
- Waikoloa, HI 96738: Reliably commute or willing to relocate with an employer-provided relocation package (Required)
Experience:
- Culinary experience: 5 years (Required)
- Kitchen management: 5 years (Required)
- fine dining: 3 years (Required)
- Italian Cuisine: 2 years (Required)
- Hotel: 3 years (Required)
Work Location: One location
