Ensure that the daily operation of the food and beverage department achieves established goals and objectives in sales, profitability and member/guest and employee satisfaction levels taking responsibility for the Food & Beverage Department in absence of the Food & Beverage Director.
QUALIFICATIONS
RESPONSIBILITIES/DUTIES
Job Type: Full-time
Pay: $80,000.00 – $95,000.00 per year
Benefits:
Physical Setting:
Schedule:
Ability to commute/relocate:
License/Certification:
Shift availability:
Work Location: One location
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