Cargill Hiring for FSQR Technician at Round Rock, TX $/hr Full Time

Job Level: Hourly
Job Type: Hourly Full Time

Want to build a stronger, more sustainable future and cultivate your career? Join Cargill’s global team of 155,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.

Job Location: Round Rock, TX
Job Type: Full Time
Shift Available: 1st – 2nd
Compensation: $19.40/hr
Sign-On Bonus: $2,000

Benefits Information

• Overtime Potential
• Paid Holidays
• Paid time off after 30 days
• Health Insurance (Medical, Dental, & Vision)
• 401(k) Retirement Plan
• Tuition Reimbursement
• Life Insurance and Short-Term Disability
• Career Development Opportunities
• Employee Discounts

Principal Accountabilities

• Completing pre-operation and work alongside USDA
• Monitoring of product temperature, weight checks, seal checks, label verification and packaging
• HACCP monitoring of all products
• Cook attributes
• Performing sensory evaluations of product
• Test and hold procedures
• Hold and release procedures
• Entering data into a computer
• Preventative maintenance on FSQR equipment
• May teach, train, or coach others on work activities, methods and procedures
• Ensuring all stakeholders follow GMPs, good housekeeping and maintain plant policies
• Maintaining a safe working environment
• Champion of personal safety and food safety
• Exposure to wet and/or humid conditions in a warm or cool environment, as well as slippery surfaces at varied heights
• Standing for long periods of time, the use of stairs and ladders, and wearing personal protective equipment (PPE) in designated areas of the facility
• Other duties as assigned

Required Qualifications

• Authorized to work in the United States
• Must be eligible to work in the United States without Visa sponsorship
• Must be 18 years or older
• Ability to perform physical job duties which may include bending, lifting up to 60 lbs
• Ability to work in cold environment, loud noise, etc., with the use of personal protective equipment (PPE)
• Ability to work 8-10 hours per day, 6-7 days per week
• Basic use of a computer
• Basic math skills
• Ability to climb ladders and stand/walk for long period of time

Preferred Qualifications

• 2 years’ experience in manufacturing or other high paced environments
• Previous food safety or quality experience
• Bilingual

Considered candidates will receive a phone call from a (952) area code. Please note that this position does not include relocation reimbursement.

Equal Opportunity Employer, including Disability/Vet