Event Details
Date: Wednesday, August 4, 2021, Thursday, August 5, 2021
What We’re Hiring For
Chef
Cook
Intake Details:
Technical requirements
After signing up, you will be sent an email with instructions on how to connect.
Please be prepared to join the virtual interview from a quiet place using a desktop or mobile device with a working speaker, microphone, and camera. Check to see if your network connection can support an online session. A plugged in ethernet cable or a strong WiFi network signal will help avoid time delays during your conversation.
Interview dress code
Casual (come as you are, but please be presentable)
About Greek House Chefs
At Greek House Chefs, our mission is to bring students home for dinner. Our secret ingredient? LOVE. Our Chefs love what they do, put love into their food, and they love feeding the students they work with every day. Greek House Chefs is the leading provider in fraternity and sorority food service. We are the “Blue Coat Army.” Our chefs are highly trained, professional chefs providing fresh and healthy meals served safely nationwide.
What is a virtual interview?
Virtual interviews help employers connect with job seekers when they are not in the same physical location. Since hiring is a human process, employers would like to talk with you online (chat, video or phone) to see if you meet the requirements for the job.
YouTube Link: https://www.youtube.com/embed/_YOyijFrn4M
COOK
Greek House Chefs is looking to recruit chefs for its elite Blue Coat Army. We are a rapidly growing food service company seeking confident, professional, and welcoming chefs who want to start to make a difference within the industry.
Are you creative, independent, and considered a leader?
Do you find yourself pushing for more freedom, experiences, and a sense of community?
Have you been searching for a family friendly schedule, 5 weeks paid leave and a sense of personal security?
Unlike other similar food service companies, Greek House Chefs is known in the industry to have the most generous food budgets. You will be armed with plenty of gear, advanced technical resources, and a Management team above all others, so you will have all the tools you need to succeed. Our extensive Management support system is always available should you need help with a recipe, need help with a tailgate, or have a question about service.
As an Executive Chef for Greek House Chefs, you will be expected to produce healthy, scratch-made food while maintaining friendly interactions with our clients on a daily basis. Have a results-orientated approach in creation of menus, maintain and submit budgets in a timely manner, all while communicating well with multiple service vendors.
Executive Chefs will be responsible for facilitating the day-to day operations of an on-site commercial kitchen. This position will require the individual to collaborate with our clients to create a balanced and creative menu, place product and supply orders through various vendors, source local produce, coordinate events, and design cost effective meals from scratch.
Must have Serv Safe certification upon employment. If you do not currently hold a certification, you will need to be enrolled in the earliest upcoming class. Company will pay for class if necessary.
Collaborate with client and utilize various resources to make a creative and balanced weekly menu adhering to dietary restrictions (if applicable)
Prepare delicious from-scratch meals, served in a timely manner.
Typical work week is 45-50 hours throughout the school year. (Initial on-boarding and training will require additional hours than a typical work week schedule)
Must have open availability for scheduling depending on chapter contract.
Occasional late nights and/or weekends depending on account meal schedule
Must be able to lift at least 50 lbs. while in the workplace.
Must have access to a smart phone for use of the company’s proprietary app used daily by our staff and clients.
Timely submission of weekly menus while working ahead.
You will be required to work 3 special events per semester that could fall on a night or weekend, depending on chapter contract. As the Executive Chef, you will plan these events in accordance with the house’s specifications.
Ensure the overall relationship with the account is always positive and in good standing.
Interact daily with students/clients providing excellent customer service
Maintain product and supply inventory
Maintain a weekly established budget
5 weeks paid leave
Paid Maternity and Paternity Leave
Generously competitive salary compared to the rest of the Greek Life food service industry.
Comprehensive healthcare benefits provided through Greek House Chefs available to all employees.
Dental benefits also available
401K package available
On-going support from Campus Managers, Account Managers and Executive team.
Peer-to-peer company supported connections and resources to the entire Blue Coat Army
Promotions available from within
Paid training
Chef coats provided
For an insider look at our unique company and what we do, check out our website at www.greekhousechefs.com
To hear from some of our employees, check out our Employee Testimonial video at www.greekhousechefs.com/careers
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