Kneaders Hiring for Restaurant District Manager Job at Salt Lake City, UT Full Time

• Work-Life balance – all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on Thanksgiving Day & Christmas every year.
• Free meal provided during each shift worked as well as generous food & retail discounts provided too.
• Health benefits to support health & wellness (we also offer pet insurance for your 4-legged family members).
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  Career growth opportunities – Restaurant leadership, retail management, specialization in the art of pastry & bread baking Kneaders has many career development paths available.

If this sparks your interest, read below to learn about the person Kneaders is currently looking for.

Kneaders Bakery & Cafe is currently looking for a talented Restaurant District Manager who is as passionate about food quality, customer service, community & as we are! In the role of Restaurant District Manager, you will have the opportunity to lead dynamic teams who offer unique menu selection from scratch baked bread & pastries to incredible soups, salads, & sandwiches all make with honest, whole ingredients.

A successful Restaurant District Manager at Kneaders Bakery & Cafe must possess:

• Proven track record of demonstrating high level business /budget strategy techniques from labor management to food cost analysis for multiple restaurant locations within a designated district.
• The ability to remove obstacles by actively listening to ideas, concerns, & feedback from all team members & know how to collaborate with corporate support partner, vendors, & customers to make changes & improvements to drive the business forward.
• Dedication for team building, team development, & career influencing for teams looking to you as the expert, the boss, & the person who will help guide individuals to career greatness!

A successful Restaurant District Manager at Kneaders Bakery & Cafe need to be qualified with:

• 5+ years of fast paced fast/casual multiple unit restaurant/retail district leadership experience.
• Attentiveness to compliance with local, state, & federal regulations for food handler & sanitation standards & experience in coaching & auditing teams for consistency.
• Experience with driving sales, meeting operational goals, & thinking beyond what has already been done to create a better experience for teams & customers.

If this person is YOU, start your journey today & complete your application!