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About Tre’dish
Tre’dish is an impact-focused company that has built a platform for home-chefs to convert their kitchen into profitable business. Tre’dish was founded by a small team of seasoned entrepreneurs and investors who have led several successful exits. You can watch a short video explaining our business model here, and find out more about us at https://tredish.com/about
About the Role:
As a home cook or Chef residing in the Riverside County area, you have a unique opportunity to be part of the launch of a brand-new program called Tre’Dish (www.tredish.com). Whether you’re working already or are looking for a change, why not earn up to US$15-20K annually cooking from the comfort of your home kitchen only 3 days a week!
The perfect part-time opportunity to monetize your home kitchen. The chance to create and grow your own business.
We’re looking for all those that cook, from amateur home cooks to MasterChef’s who have a passion for food! All you need to do is cook and we’ll bring you the customers!
The interview process is the best part. If your profile is selected for the first round of interviews- you get to showcase 3 of your BEST dishes to local culinary experts who will pay you for your meal (up to $100) and discuss the opportunity further with you (no obligation to you, of course).
Learn more about the company and opportunity:
- More about Tre’Dish – https://tredish.com/about/
- Each Chef that is accepted into the program will have a professionally recorded video similar to this telling their story: https://vimeo.com/503292181
- Check out more about the new business model: https://www.youtube.com/watch?v=ZDb6340slNU
If you, or someone you know residing in the following cities is interested, we’d love to chat!
This opportunity is currently ONLY for the following locations, if you RESIDE outside of these locations, please do not apply!
- Riverside
- Corona
- Moreno Valley
- Jurupa Valley
- Eastvale
Contract length: 12 months
Part-time hours: 15 per week
Job Types: Full-time, Part-time, Contract, Commission
Salary: $15,000.00 – $50,000.00 per year
Schedule:
- Day shift
- Night shift
Supplemental Pay:
- Bonus pay
- Commission pay
- Tips
Application Question(s):
- What are your top three dishes you love to cook?
- How would you define your style of food? (i.e. Mexican, American, Italian, Indian, etc.) – list all that apply.
Experience:
- Culinary experience: 1 year (Preferred)
- Cooking: 1 year (Preferred)
Work Location:
- Multiple locations
Work Remotely:
- Yes
Work Location: Multiple Locations